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Banana French Toast

For Tuffy - found a slightly different recipe in my files. Since I'm not
sure which one you are looking for I'll add it also. Patty in Arizona.

Banana French Toast - from "Student's Vegetarian Cookbook" by Carole

1 cup sliced ripe banana
3/4 c soy milk or orange juice
1/2 tsp. ground cinnamon
4 slices whole wheat bread (or 5)
1/2 tsp. vegetable oil

1. Combine the banana, soy milk or orange juice, and cinnamon in a blender,
blend until smooth. Pour the mixture into a shallow pan or bowl.

Dip the bread into the batter and turn it gently to coat both sides.

Lightly oil a nonstick skillet and heat over medium heat until hot. Add the
coated bread slices, and fry them until they are golden brown, 2 to 3
minutes on each side. Serve with maple syrup.