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Freudian Kale

>According to the recipe, when cake bakes is becomes bright green
>   and crisp. Cook for less time if you want it chewy. After you
>  remove it from the oven, you can sprinke it with salt or other
>   seasonings if you like.

Dear Jayne,

Thanks for the smile <g>  You reminded me of myself, talking veggies -
thinking gateau!