[FATFREE Home] [Recipe Archive] [About the Mailing List and how to join]
[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]

cream/yoghurt cheese

Kathy wrote:

>I have just made my first batch of yogurt cheese.  What do you folks use to
>take away the sharp taste?  

To make 'cream cheese', I add a drop of vanilla and just a touch of
nutrasweet to take away the tang of yoghurt cheese.  Spread on a bagel with
strawberry jam, it should be censored!

Sharon
______________________________________________________

Sharon M.  BSc(Hons)Ost, MRO
Reg'd Osteopath
______________________________________________________

------------------------------