Do you know what makes it so low fat? I'd rather eat something natural
than something chemically "enhanced"... but if it truly is low fat, I'm
all for it. Currently, I buy the lowest fat peanut butter I can find and
pour off all the oil when I first open it...
Thanks.
On Tue, 29 Jul 1997, Suzie Floyd wrote:
> Clifford asked about Mrs. Malibu's Peanut Butter from the Dixie Diners
> Club. Yes... it's worth it. Only 1.5g of fat per 2 Tbsp. No it's not the
> very same taste as the real thing, but definitely worth a try. If you're
> allregic to peanuts, try their Beanut Butter, made 100% from soybeans, but
> it's not low fat.
>
> Suzie
>
>
>
>
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