Hi all! I make a salad dressing that I have all my friends & family
addicted to... I use dijon mustard, balsamic vinegar, lots of crushed
dried basil, salt/pepper and very thinly sliced red onion. I shake
this well and let it marinate for a while. I love this on spinach &
redleaf lettuce salads!
I've also used this to marinate portabella mushroom slices. I then
grill them, and serve over basmati rice (w/ remaining dressing mixed
in!). This is great served warm or cold.
Also, I just concocted a black bean burrito recipe which isn't ff yet,
but I'd love suggestions:
drain & rinse canned black beans
sautee beans w/ chopped onion
add white wine, tabasco, s&p, or whatever
once soft, puree thoroughly in cuisinart while still hot
Place ff flour tortilla's on baking sheet, spread bb mixture in & fold
into a burrito. Ok, get ready, here's the non-ff part: cheddar cheese
on top and heat (broil top) until warm. Serve w/ salsa & sour cream.
Someone PLEASE tell me a brand of ff cheese & ff sour cream which