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Re: burgers

I mash the lentils really well before I mix in everything else, and I'll
also add oat bran, sometimes a little water.  This seems to keep them
together without any problems.


On Tue, 16 Dec 1997, Barbarisi, Karen R. wrote:

> For the person looking for a vegie burger:
> I make lentil and rice burgers.  I just cook the burgers and brown rice
> together until mushy.  Saute onions, mushrooms, seasonings and add this
> to the cooked lentils and rice.  I add ww flour to hold them together
> but I still do have trouble keeping the burgers together.   You can
> quickley pan fry or broil to brown them lightly.   If you like lentils
> and rice these burgers are delicious.
> Top with katsup and enjoy!
> Karen